Royal Mansour Marrakech

Royal Mansour Marrakech stands as a singular expression of Moroccan hospitality and craftsmanship in the city of Marrakech, Morocco. With 53 private multi-storey riads, each offering one to four bedrooms and a rooftop terrace with views of the Atlas Mountains, the property is designed to evoke the intimacy and grandeur of a traditional Moroccan residence. The hotel is celebrated for its discreet and attentive service, facilitated by a network of hidden tunnels that allow staff to move unseen, ensuring privacy and tranquillity for guests.

The property is home to four signature restaurants, each presenting a distinct culinary perspective, from Moroccan and French to Italian and Asian cuisines. The 2,500-square-metre Spa Royal Mansour Marrakech, spread over three floors, features an indoor heated pool, 10 spa rooms, three spa suites, and a white atrium, offering a comprehensive wellness experience. The main swimming pool, measuring 30 by 20 metres, is complemented by seven private pool pavilions.

Royal Mansour Marrakech has garnered international recognition, including a Forbes Five-Star award, two MICHELIN Keys, and a place among The World's 50 Best Hotels, where it is ranked 13th globally and named Best Hotel in Africa for 2025. Sustainability initiatives are also integral to the hotel's operations, with measures such as LED lighting, water-saving systems, and a dedicated 'Green Club' committee.

Royal Mansour Marrakech, in Marrakech, Morocco, is graded 5-star — one of 49 five-star houses on Earth, among just 777 starred hotels; seat 1 of 49. The case for that grade rests on platform verdicts and named recognitions: an EMPTYJET Consensus of 96/100 and placement at N° 440 of 777 in the Guests' 777; a Forbes Travel Guide Five-Star award; Two Keys in the MICHELIN Guide; and a rank 13 on The World's 50 Best Hotels List. Operational features cited by judges include 53 private riads, dedicated butler service and discreet staff tunnels.

Royal Mansour Marrakech is conceived in the purest Moorish style, with intricate ironwork and architectural details that serve as a metaphor for well-being. The property is composed of 53 multi-storey riads, each arranged around an open-air courtyard and crowned with a rooftop terrace offering views of the Atlas Mountains. The interiors are characterised by traditional Moroccan craftsmanship, including laced iron walls and elaborate tilework.

A unique feature of the property is its network of hidden tunnels, which allows staff to move discreetly throughout the estate, preserving the tranquillity and privacy of the guest experience. The spa’s white atrium and the use of light and space throughout the hotel further reinforce the sense of serenity and refinement.

The accommodation at Royal Mansour Marrakech consists of 53 private riads, each designed as a multi-storey residence. Riads range from one to four bedrooms, providing flexibility for solo travellers, couples, and families. Every riad features an open-air courtyard, a rooftop terrace with views of the Atlas Mountains, and a private plunge pool.

The design of each riad reflects traditional Moroccan architecture, with intricate detailing and a focus on privacy. The inclusion of a butler for each riad ensures that guest needs are met with discretion and efficiency.

Royal Mansour Marrakech offers a diverse and distinguished dining experience across its four signature restaurants:

• La Grande Table Marocaine: Under the direction of chef Hélène Darroze, this restaurant presents refined Moroccan cuisine, celebrating the country’s culinary heritage with contemporary flair.

• Sesamo: Led by chef Massimiliano Alajmo, Sesamo brings Italian gastronomy to Marrakech, blending classic and modern influences in a sophisticated setting.

• La Grande Brasserie: This French restaurant offers a menu inspired by the traditions of French brasserie dining, with an emphasis on quality ingredients and elegant presentation.

• Le Jardin: Situated by the main pool, Le Jardin serves Asian and Mediterranean-inspired cuisine, providing a relaxed yet stylish atmosphere for al fresco dining.

The variety of cuisines—Moroccan, Italian, French, and Asian—ensures that guests have access to a broad spectrum of flavours and culinary traditions during their stay.

The Spa Royal Mansour Marrakech spans 2,500 square metres over three floors, offering a comprehensive wellness experience. Facilities include an indoor heated pool, 10 spa rooms, three spa suites, and a white atrium that floods the space with natural light. Signature hammam treatments are a highlight, reflecting Moroccan traditions of purification and relaxation.

The spa is open daily from 9am to 9pm and also features a hair and beauty salon. The main outdoor swimming pool, measuring 30 by 20 metres, is complemented by seven private pool pavilions ranging from 45 to 80 square metres, providing secluded spaces for relaxation.

Service at Royal Mansour Marrakech is defined by discretion and attention to detail. Each riad is assigned a dedicated butler, ensuring that guest requests are fulfilled promptly and privately. The property’s network of hidden tunnels and staff-only doors allows for seamless, non-intrusive service throughout the estate.

These scores reflect the hotel’s commitment to excellence and guest satisfaction.

Royal Mansour Marrakech is situated at the foot of the ramparts in the western part of the medina, Marrakech, Morocco. This location places the hotel within easy reach of the city’s historic and cultural attractions, while its design ensures a sense of seclusion and tranquillity within the bustling urban environment. The rooftop terraces of the riads offer views of the Atlas Mountains, further enhancing the sense of place.

• The typical nightly rate is about US$2,962.
• Sustainability is a priority, with initiatives such as LED lighting, motion detectors, low-emissivity glazing, energy recovery, a biomass boiler, and public transport for staff.
• Water and waste management practices include automatic drip irrigation, water-saving sanitary equipment, selective waste sorting, and composting of organic waste.
• The hotel’s ‘Green Club’ steering committee involves staff, customers, and suppliers in sustainability governance.